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Quebec Grain-Fed Veal Flank Steak

The flank steak is a very popular cut of meat in North America. Our grain-fed veal is without a doubt the best. The calves are fed a mixture consisting mainly of cereals. This grain formula fortified with vitamins and minerals ensures the proper development of the animal, promotes a better nutrient content and offers a delicate taste. Such tasty and versatile meat is the result of maintaining a diet that produces lean meat, low in fat and cholesterol, and high in iron and protein. For the proven consumer, grain-fed veal perfectly meets a need for healthy eating. Let your imagination run wild and realize your culinary projects! Particularity and benefits Without loss; ready to use
Lean and nutritious
Rich and unique taste
Vacuum pack; preserves freshness
Raised in Canada without the use of hormone


88.50 $ CAD

10 x 200gr.

Ingredients

Quebec Grain-Fed

Certifications

Aliments du Québec

Valeurs nutritives

Par 100 gr. % valeur
quotidienne
Calories 116
Énergie 485 (KJ)
calories de gras 30.06
gras saturés 1.01g
grans trans 0.05 g
Cholestérol 80 mg
sodium 91 mg
Protéines 20.17 g
Calcium 1
Fer 4%